An authentic experience to discover Oaxacan culture through cuisine, connect with hosts, and take home a memory you can’t buy in a store or restuant
At Quinta Brava, you step into an intimate setting to uncover the stories and traditions behind local food. We cook together over wood fires, share a meal, and create lasting memories.
Led by expert local cocineras, and chef Miguel you are guided step by step.
This immersive farm-to-table cooking class is a way to preserve Oaxacan gastronomy.
Master traditional techniques and cook time-honored recipes on a wood stove. You are the main chef—cooking by hand from start to finish.
Taste true culture, get real recipes, and deepen your culinary appreciation.
drinks
chocolate de agua, cafe de olla, agua fresca, cerveza and mezcal
tortillas, empanadas, memelas, quesadillas, tetelas,
you will create delicious dishes using nixtamalized corn to make handmade tortillas, featuring quesillo, squash blossoms, and more!
soups and moles
Embark on a hands-on cooking adventure! Choose from a variety of soups and moles to create under the guidance of our expert cocineras. Don’t miss out!
so many choices for dessert
The choice is yours! With plenty of options to explore, you’ll create your perfect dish. Don’t miss out on this delicious adventure!
Look for our branded QUINTA BRAVA minivan at the meeting point for an 8:45 AM pickup. Please message our manager 24h ahead at +529511104594 to confirm details. See you soon!
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience