Mole & Tortilla class, Market Tour, mezcal tasting | Quinta Brava

4.8
(271 reviews)
Oaxaca City, Mexico

4 hours 30 minutes (approximately)
Offered in: English and 1 more

An authentic experience to discover Oaxacan culture through cuisine, connect with hosts, and take home a memory you can’t buy in a store or restuant

At Quinta Brava, you step into an intimate setting to uncover the stories and traditions behind local food. We cook together over wood fires, share a meal, and create lasting memories.

Led by expert local cocineras, and chef Miguel you are guided step by step.

This immersive farm-to-table cooking class is a way to preserve Oaxacan gastronomy.

Master traditional techniques and cook time-honored recipes on a wood stove. You are the main chef—cooking by hand from start to finish.

Taste true culture, get real recipes, and deepen your culinary appreciation.

Example Menu

Starter

drinks

chocolate de agua, cafe de olla, agua fresca, cerveza and mezcal

Starter

tortillas, empanadas, memelas, quesadillas, tetelas,

you will create delicious dishes using nixtamalized corn to make handmade tortillas, featuring quesillo, squash blossoms, and more!

Main

soups and moles

Embark on a hands-on cooking adventure! Choose from a variety of soups and moles to create under the guidance of our expert cocineras. Don’t miss out!

Dessert

so many choices for dessert

The choice is yours! With plenty of options to explore, you’ll create your perfect dish. Don’t miss out on this delicious adventure!

What's Included

brunch
a full 4 course meal cook it by your self
mezcal tasting and cold beers
free demand
welcoming

Meeting and pickup

Meeting point
5 de Mayo 210

Look for our branded QUINTA BRAVA minivan at the meeting point for an 8:45 AM pickup. Please message our manager 24h ahead at +529511104594 to confirm details. See you soon!

End point
This activity ends back at the meeting point.

What to expect

Book this top-rated Oaxacan farm-to-table cooking class on a local family farm with 9 moles samplers and mezcal tasting. Discover ancient Oaxacan cuisine in an authentic cocina de rancho, embracing traditional wood-fired cooking. This immersive, hands-on workshop is designed for food lovers who enjoy authentic culinary travel. As the lead chef of your experience, you will master authentic Oaxaca dishes to recreate anywhere.

Book the ultimate Quinta Brava farm-to-table cooking class in Oaxaca on a local family ranch with 9 moles samplers and mezcal tasting. Discover ancient Oaxacan cuisine in an authentic cocina de rancho, embracing traditional wood-fired cooking. This immersive, hands-on workshop is designed for food lovers seeking authentic culinary travel. As the lead chef of your experience, you will master traditional dishes to recreate anywhere.

Join expert local hosts for an unforgettable cultural experience featuring secret family recipes and expert techniques. Gain the confidence to replicate rich ancestral flavors at home. Elevate your culinary skills and taste heritage flavors. Your journey into Oaxacan gastronomy starts here today. Secure your spot!

Additional info

  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
Supplied by Quinta Brava

Tags

Dining Experiences
Cooking Classes
Chocolate Tours
Mixology Classes
Restaurants
Breakfast
Brunch
Small Group
Food & Drink
Excellent Quality
Top Product
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
Curated Catalog
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.8 Based on 271 271 reviews
5 stars
240
4 stars
15
3 stars
11
2 stars
1
1 star
4
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