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Offered languages
- Portuguese
- English
- Spanish
Experience the essence of Buenos Aires through its most iconic everyday flavors, reimagined in a modern rooftop setting with a relaxed, social atmosphere.
The heart of the experience is the choripán - smoky, rustic, and deeply tied to Argentine identity. You don’t just taste it; you learn its story, its role in football culture, neighborhood gatherings, and traditional asados.
This is paired with hands-on participation in preparing classic sauces like chimichurri and salsa criolla. Continues with a tasting of local aperitifs such as Fernet and Vermouth, both deeply rooted in social rituals and everyday life in Argentina.
To complete the journey, enjoy the classic sweet-and-savory pairing of dulce de batata and queso cremoso, a simple yet nostalgic combination found in homes across the country.
All of this unfolds on a rooftop overlooking Buenos Aires, creating a relaxed and intimate atmosphere where food, storytelling, and city views come together.
Example Menu
Starter
Vermouth & Fernet:
Taste Argentina's favorite aperitifs: refreshing vermouth and bold Fernet, each offering unique herbal and botanical flavors
Main
The Choripán
Argentina's iconic street food: grilled chorizo served in crusty bread, topped with traditional chimichurri or salsa criolla
Dessert
Dulce de Batata & Queso Cremoso
A classic Argentine dessert pairing sweet potato paste with creamy cheese for the perfect sweet-and-savory bite
What's Included
Meeting and pickup
Head to Gorriti 4882 in Palermo Soho and look for Wine Window Argentina. The entrance is at street level, in a lively area filled with restaurants and boutiques. If you’re arriving by taxi or rideshare, simply provide the address; if walking, use a maps app for easy navigation.
What to expect
Your experience begins with a welcome Fernet or Argentine Vermouth while your host introduces the history of choripán, its connection to football culture, neighborhood gatherings, and traditional barbecues.
Next, you'll learn about the ingredients that make choripán and prepare chimichurri and salsa criolla from scratch. You'll then watch the sausages being grilled while learning about Argentina's famous asado traditions.
The experience also includes tastings of traditional Argentine aperitifs and insights into local food customs and daily life.
To finish, enjoy the classic pairing of dulce de batata and queso cremoso, served with coffee or mate, while taking in panoramic rooftop views of Buenos Aires.
By the end of the experience, you'll have learned how to prepare traditional sauces, understand the cultural significance of choripán, and enjoy some of Argentina's most authentic flavors.
Additional info
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
You can cancel up to 24 hours in advance of the experience for a full refund.
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