Sicilian chef Francesco and sous-chef Adisa invites you for an unique farmers market tour followed by a cooking class where you will make three delicious and improvised dishes from scratch with all the goodies from the market. As you explore the market, you will taste the most incredible flavors in season and meet the chef's favorite local farmers. During the class, you will learn everything about the Mediterranean diet - noted for being one of the healthiest in the world - and real Italian and Sicilian food.
- 1 hour walking tour at one of the coolest farmer's market in San Diego
- sample fresh produce and other food from local vendors.
- learn how to pick out the best and freshest ingredients for the dishes.
- almost 3 hours of interactive and spontaneous cooking class at the Chef's kitchen.
- visit vibrant neighborhood like Little Italy, North Park and Hillcrest.
- cook and socialize with locals and international people.
Guests will explore one of San Diego’s most vibrant farmers markets alongside the chef, learning how to select the freshest seasonal ingredients while meeting local vendors. This is where the experience begins, gathering inspiration and products for the dishes that will be prepared during the class.
After the market visit, guests will return to the chef’s kitchen to cook two seasonal Italian dishes from scratch, using the ingredients selected at the market. This hands-on experience focuses on simple techniques, fresh ingredients, and a warm, social atmosphere. The full address is 2567 Broadway San Diego, CA US 92102.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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