Three of Rome's oldest neighborhoods, connected by food instead of a map. You'll start in Campo de' Fiori, a market square that's fed Romans since the Renaissance, then wander into the Jewish Ghetto for crisp fried artichoke and other classics rooted in recipes older than the restaurants making them. From there, cross the river by way of Tiber Island, a spot with its own strange history, before settling into a centuries-old trattoria for a plate of cacio e pepe done right. The walk ends in Trastevere on a sweet note.
Four hours, six handpicked tastings, and a small group led by a guide who treats the history as seriously as the food, and who's always glad to slow down for questions along the way.
Your guide will be waiting for you next to the green newspaper stand, wearing our purple Eating Europe bag!
Start your journey at the oldest and liveliest market square in Rome. Fountains, church bells, and the smell of warm bread will be there to greet you.
Kick off with pizza bianca piled high with porchetta, paired with a glass of local wine.
Duck through one of Rome's narrowest medieval passageways, a covered alley built into the ruins of Pompey's Theatre. You'll pass through on foot, taking in centuries of layered history overhead.
Enjoy a glass of prosecco alongside a slice of ricotta and sour cherry pie, in a piazza home to Rome's beloved Turtle Fountain.
Next comes fried cod fillet and a crisp, golden suppli paired with a glass of white wine, deep in Rome's historic Jewish quarter. These are recipes older than the restaurants serving them, passed down through generations.
Passed through the ancient columns that once framed a temple built for the emperor Augustus's sister, centuries before this neighborhood became one of Europe's oldest Jewish quarters.
Cross onto a tiny island shaped like a ship's prow, linked to Roman mythology and healing and medicine since ancient Rome, by way of the city's oldest surviving bridge.
Try this Roman-Jewish speciality: fried artichoke, crisp outside and tender within, best enjoyed hot and fast.
Descend into a wine cellar that's been serving Romans for over 2,000 years, then sit down to a plate of traditional pasta paired with a glass of red wine.
Finish in Trastevere with a scoop of gelato from one of the city's most inventive gelaterias, flavors that go well beyond the usual ones.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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