Delve into the art of rakija-making at a family homestead in Kupinovo, Serbia, just an hour from Belgrade. This unique experience goes beyond tasting; participants engage in the traditional distillation process, guided by a friendly local host fluent in English. Each guest leaves with a 100ml bottle of their homemade rakija, a true souvenir of this generations-old Serbian tradition. Enjoy a BBQ or vegan lunch featuring homemade cheese and cured meats while surrounded by farm animals. Families can also enjoy an optional ajvar or jam-making workshop, ensuring fun for everyone, including pets.
Homemade Rakija (Serbian Fruit Brandy)
Traditional Serbian fruit brandy, distilled from fermented plums, apricots, or quince — made by hand, following methods passed down for generations.
Your driver will be waiting for you at the meeting point, in the designated tourist parking area marked with blue paint and a white letter "T", holding a green sign with a small rakija bottle icon on it.
Meet on the plaza in front of the museum — Your driver will be waiting for you at the meeting point, in the designated tourist parking area marked with blue paint and a white letter "T", holding a green sign with a small rakija bottle icon on it.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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