This workshop stands out by showcasing creative Vietnamese coffee cocktails made with locally sourced coffee beans and regional ingredients. Guided by a local coffee specialist, you’ll explore how traditional Vietnamese coffee—especially phin-brewed beans—is transformed into innovative cocktails through modern mixology techniques.
Rather than simply tasting drinks, you’ll craft two unique cocktails yourself, experimenting with flavors such as cascara tea, jackfruit, and coffee blossom honey. The experience highlights a fresh, creative approach to Vietnamese coffee culture, where local ingredients meet contemporary cocktail artistry.
Ideal for coffee lovers, cocktail enthusiasts, couples, and curious travelers, this hands-on experience offers a fun and original way to explore Saigon’s evolving coffee scene through flavor, creativity, and local inspiration.
Jackfruit Coffee Cocktail
A combination of Phin Blend and the essence of jackfruit, mixed with the exotic Sampan Rhum, and topped with our signature house-made ginger soda
Phở Cascara Cocktail
Our cocktail stars Việt Nam’s Lady Triệu Mekong Delta Dry Gin, balanced with Cascara Tea, infused with rich notes of Raw Coffee Blossom Honey.
Gin Tonic or Rum Coke
Welcome drinks with Gin Tonic or Rum Coke for all guests.
Please arrive yourself to the meeting point at 220A Nguyen Cong Tru Street, Nguyen Thai Binh Ward, District 1, Ho Chi Minh City. Once you're at the meeting point, our team will be there to welcome you.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience