Polignano Cooking Class in a Traditional Trullo

5.0
(9 reviews)
Bari, Italy

3 hours (approximately)
Offered in: English and 1 more

Discover the authentic flavors of Puglia during a unique home cooking experience inside a traditional trullo house in Mola di Bari, just a short distance from Polignano a Mare. Far from tourist restaurants, this immersive culinary experience invites you into a real local home where family recipes, warm hospitality, and Southern Italian traditions come to life.

Throughout the experience, discover the secrets of authentic regional cuisine while sharing stories, food, and culture in a relaxed family atmosphere. After cooking, sit around the table and enjoy the delicious lunch or dinner you helped prepare together.

This is more than a cooking class — it is a genuine taste of Apulian life, perfect for travelers looking for authentic local experiences, homemade food, and meaningful cultural connections in Southern Italy.

Example Menu

Main

Hand Made Pasta Course

Orecchiette or Capunti

Main

2nd Course

Fish or meat

Dessert

Apulian Dessert

Sporcamuss (typical Bari cake) or Torta pasticciotto (typical Lecce cake) or upon request tiramisu

What's Included

Handbook recipes
Hands on cooking class
3 courses lunch or dinner
Local wine and beverages
Private transportation

Meeting and pickup

Meeting point

TRAVERSA DELLE SIRENE .2 (lato monte) COZZE FRAZIONE DI MOLA Pick up from Polignano available, please contact us in advance.

End point
This activity ends back at the meeting point.

What to expect

Live an authentic culinary experience in Mola di Bari. Learn to cook traditional homemade orecchiette at your local house house, a typical trullo ! Learn about authentic local cuisine as you prepare your own lunch or dinner. Cook a refined menu of Italian specialties !

The experience consists of a small course of traditional local cuisine, with a choice of classic preparations from Southern Italy and subsequently a lunch or dinner with my family in a relaxed atmosphere.
I will welcome you to my trullo house and after meeting us sipping a good aperitif we will start preparing some of the dishes for the meal.
Depending on the season we will prepare a good first course of homemade pasta or a second course of meat with vegetables and there will be a typical local dessert.
Among the typical dishes we can choose between the classic pasta and turnips or the ragù of Sunday, the meatballs of bread or the meat chops with sauce and for the desserts we can prepare the classic biscuits with almonds or a good tiramisu.

Additional info

  • Infants are required to sit on an adult’s lap
  • Please Communicate in advance any dietary restriction
Supplied by Curioseety SRLS

Tags

Cooking Classes
Pasta Making Classes
Small Group
Food & Drink
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 9 9 reviews
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