Hosted by Jaya, a passionate ambassador of Mauritian cuisine, this experience is about sharing the flavours, stories and traditions that have been part of our island for generations. Jaya will guide you through the ingredients, spices and cooking techniques that make Mauritian food so unique.
Your journey begins at the colourful Surinam Local Market, where you will discover how locals shop for fresh vegetables, herbs and ingredients used in everyday Mauritian cooking. Take time to meet local vendors, explore the market and experience the authentic rhythm of village life.
Back in the kitchen, you will prepare a traditional Mauritian meal together, learning step by step while enjoying local drinks and the joyful sounds of Sega music.
More than just cooking, this is a chance to share stories, taste authentic flavours and experience the warmth and hospitality of Mauritius like a local.
Mauritian Fried Fish with Piment Cari
Crispy Mauritian Fried Fish served with Piment Cari, a traditional homemade chilli and spice condiment loved across the island.
Traditional Mauritian Masala Fish Curry with Rice & Chayotte Side Dish
Served with fluffy rice, fresh tomato salsa and chayotte (chouchou), a beloved island vegetable cooked in Mauritian homes.
Selection of Local Mauritian Homemade Sweets
Finish your Mauritian culinary journey with a selection of traditional homemade sweets
Homemade Vanilla Tea with Whole Spices
Relax with our aromatic homemade vanilla tea infused with whole spices, a comforting Mauritian-style infusion
We are located at Heritage Spice House (South Coast of Mauritius)
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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