Istanbul’s Old City is where the medieval and modern meet, and on this tour we’ll explore that intersection through the food, markets and people who keep the area moving.
We’ll begin with breakfast alongside local shopkeepers in a traditional teahouse before heading into the lesser-known streets around the Egyptian Spice Market and deeper into Fatih. Along the way, we’ll meet wholesalers, cheesemongers and artisans who help feed the city.
In Kantarcılar, we’ll visit a fourth-generation confectioner making Turkish delight, stop for tea in an old caravanserai and discover hidden historic sites, including an Ottoman-era bozacı. We’ll finish with a generous lunch of traditional pit-roasted lamb at a family-run restaurant beside the Byzantine aqueduct, with plenty of other tastes along the way.
The meeting point is in front of the entrance of Hamdi Restaurant, Eminonu neighborhood.
To kick off our Istanbul Old City food tour, we’ll have breakfast with the shopkeepers in a traditional teahouse and then set off through the atmospheric, lesser-explored market streets around the Egyptian Spice Market, pressing on, deeper into the untouristed Fatih neighborhood
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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