Immerse yourself in the art of sake brewing at Kubota Brewery in Sagamihara City, where traditional craftsmanship meets natural ingredients. This unique tour provides an intimate glimpse into the meticulous processes of steaming rice and pressing sake, typically off-limits to the public. Guided by knowledgeable staff, learn about the historical and cultural significance of this age-old craft. After the tour, enjoy a curated tasting of signature sakes that showcase a variety of brewing philosophies, enhancing your appreciation for Japanese sake. Perfect for individuals, couples, or groups up to thirty, this experience is an ideal start to exploring Japan's beverage culture, especially with nearby Yamanashi's celebrated wine region close by.
- Exclusive access to sake production stages: steaming and pressing
- Guided insights into the culture and history of sake brewing
- Curated tasting of diverse sake selections
- Ideal for solo travelers, couples, and groups of up to thirty
Please come directly to the entrance. If you arrive early, feel free to wait outside. Our staff will be inside—just let someone know you're here for Sake Tasting, and we’ll come greet you and confirm your booking.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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