Get hands-on with two Austrian favorites: traditional Apple Strudel and your own freshly baked Salzburg pretzel. You’ll prepare both yourself while being guided step by step by an experienced chef.
Our small-group classes are fun, relaxed and interactive, making it easy to enjoy the experience even if you have never cooked before. Stretch the strudel dough until it is paper-thin, shape your own fluffy pretzel and discover the little tricks behind these Austrian classics.
The cooking school itself adds to the experience: it is located in one of Salzburg’s oldest quarters, where centuries-old houses are built directly into the city mountain.
More than just a cooking class, it’s a delicious and entertaining way to experience Salzburg, meet other travelers and take a little piece of Austrian food culture home with you.
Gulasch or Lentil Stew
Served with your own fresh and warm baked prezel
Apple Strudel
Served warm and crispy, straight from the oven
The guest just need to enter the building.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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