Step into the heart of Cambodian culture with a hands-on cooking class at Baitang Siem Reap, set against the serene backdrop of lush rice paddies. Begin your day with a guided market visit in Chreav Village, where you'll select fresh ingredients before mastering traditional dishes like Fish Amok and Beef Lok Lak under the guidance of a local chef. This immersive experience lets you cook in an open-air pavilion, where the aroma of your creations mingles with the natural beauty surrounding you. Enjoy a delightful three-course meal featuring your own culinary creations, complete with take-home recipes to recreate the magic back home.
Mango Salad
Fish Amok
Cambodia’s traditional curry with coconut milk, lemongrass, and spices, steamed in banana leaf.
Beef Lok Lak
Stir-fried marinated beef with vegetables and lime-pepper sauce.
Fresh Seasonal Fruits
Tropical fruits from village with lime
Please kindly be ready 5 minutes before the pickup time and you will be met our driver there.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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