This workshop is a one hour craft cocktail experience with foraged items and locally made cocktails. Your experience includes multiple craft cocktails followed by a four-course dinner experience.
Soup / Salad
Salad - Garden greens, beets, cucumber, cherry tomato, papaya seed dressing SOUP - Fire roasted Moloa’a tomato, Roasted eggplant and citrus crema
Braised Wailua brisket
Grass fed & finished Wailua beef, Aliʻi mushrooms & chimichurri , cherry tomato, coconut emulsion
Banana pudding
Apple bananas, Kalalea coconut and mango
Continue through the gate at Common Ground and park in lot on the left. Walk up the driveway and following the concrete path to the Ti House where our hosts will greet you.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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