Since 2019, we are the first to offer Vernazza an experience dedicated to preparing pesto in the mortar, combining cooking, territory, conviviality, and tasting. You will learn to prepare pesto by hand, using selected ingredients. The experience takes place in a typical Cinque Terre cellar, with stone and wood, reminiscent of the atmosphere of old Vernazza.
12:30 - PESTO CLASS
We will start with wine, focaccia, cheeses, and extra virgin olive oils. You will prepare your pesto in the mortar while tasting a second wine. The pesto will then be used to dress the gnocchi which you will eat with a third wine. We will conclude with limoncello and chocolate.
3:00 PM or 5:30 PM – PESTO SNACK CLASS
After a taste of wine, you will prepare the pesto in the mortar while tasting a second wine. We will accompany it with focaccia, cheeses, oils, and a third wine. Finally, a real little shoe with bread and focaccia directly in the mortar!
If you want the class in French, communicate it at the time of the reservation.
Tasting platter with cheeses, Ligurian focaccia, and oils
Gnocchi with pesto (at 12:30, upon request at other times)
Served in a mortar
Lemon and Chocolate (at 12:30, upon request at other times)
From the train station, go up about 20 meters along the main street. You will find Five Senses on the left, inside a small square with cobblestone paving. You will easily recognize the place thanks to our "Cinque Sensi" sign and the large outdoor umbrella.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience