Chef Nylah brings a deep passion for culinary arts and an Associate Degree in Culinary Management to the table. This gnocchi-making class in Orlando offers an enjoyable, hands-on experience in a lively brewery setting known for its craft beers and welcoming atmosphere. In this class, Chef Nylah will guide you through making fresh gnocchi dough from mashed potatoes, flour, salt, and egg. You'll then knead, cut, and shape the dough into perfect gnocchi pillows. Additionally, you'll prepare a rich tomato sauce with olive oil, butter, garlic, diced tomatoes, chicken broth, mozzarella cheese, and basil. The class concludes with combining the gnocchi and sauce for a delightful Italian feast.
Fresh Gnocchi
With potatoes, flour, salt and egg
Tomato Sauce With Basil
With olive oil, butter, garlic, diced tomatoes, chicken broth, mozzarella cheese and basil
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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