Enjoy a fresh take on Italian comfort food in this immersive cooking class at a local brewery in Tampa. In this class, Chef Stephen guides you through the techniques behind a classic gnocchi and pesto dish, starting with properly cooking and seasoning your potato pasta for the best flavor and texture. Then, prepare a homemade pesto by chopping fresh basil and garlic and blending them with pistachios, olive oil and cheeses for a rich, nutty finish. A touch of heavy cream transforms the pesto into a silky sauce that coats every bite of gnocchi. With step-by-step guidance throughout, you’ll build practical pasta and sauce-making skills while enjoying a handmade Italian meal in a relaxed brewery setting.
Handmade Gnocchi With Pesto Sauce
With fresh Italian basil, extra virgin olive oil, garlic, Parmesan, Romano cheese, pistachios, heavy cream, sea salt and black pepper
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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