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Offered languages
- English
Discover one of the best authentic Sri Lankan cooking classes in Sigiriya with Sajeewa and Suzy, a passionate local husband-and-wife team. Our shared hands-on cooking class is more than just preparing food—it is a true cultural experience where you learn traditional Sri Lankan rice and curry recipes using fresh village ingredients, homemade coconut milk, and authentic spices. Prepare seven delicious dishes including dhal curry, chicken curry, seasonal vegetable curries, a traditional tempered dish, and coconut sambol or mallung. Learn family cooking techniques passed down through generations in a friendly, interactive atmosphere. Unlike many cooking classes, there is no need to take notes. After your experience, receive over 20 authentic Sri Lankan recipe PDFs, a cooking tips PDF, and a complete spice guide via WhatsApp, allowing you to recreate every dish at home with confidence.
What's Included
Meeting and pickup
Sajee's place cooking class ,No 92, fourth mile post, Sigiriya,
What to expect
Additional info
- Infants and small children can ride in a pram or stroller
- Infants are required to sit on an adult’s lap
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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