This is a Peruvian cooking class where you will learn how to cook these two delicacies that all Peruvians will die for: Ceviche and Pisco Sour. Be prepared to enjoy, taste and be happy Our chefs and team will make your day unforgettable.
Ceviche
Fresh fish in lemon juice with onions, cilantro, sweet potato, corn, and optional hot chilis for a vibrant Peruvian flavor.
Pisco Sour
Pisco Sour, Peru’s iconic cocktail, blends Pisco brandy, lime juice, egg white, and sugar syrup for a smooth, tangy delight.
Please be ready in your hotel lobby at least 10 minutes before your scheduled pickup time. Our tour guide or driver will meet you in the hotel lobby. If you are staying outside our complimentary pickup area, we will contact you in advance to confirm the meeting point or any applicable additional pickup fee.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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