Share this tour
Step into a real Indian family home and discover the joy of cooking with Namita, a local Bengaluru host, dentist, and passionate home cook. Unlike a typical cooking demonstration, this is a personal, hands-on experience where you cook alongside your host, learn traditional techniques, and share a freshly prepared meal together.
You can opt to explore a local market and discover the fresh ingredients, aromatic spices, and seasonal produce that bring Indian cooking to life.
Along the way, discover the stories, family traditions, and secrets behind Indian home cooking. More than learning recipes, you'll experience the warmth of Bengaluru hospitality, enjoy meaningful conversations over a home-cooked meal, and take home skills and memories to cherish long after your visit.
Come curious, cook with a local, and experience India through its food, traditions, and the simple pleasure of sharing a meal.
Example Menu
Starter
Veg Pakora( Fritters)
Veggies coated with gram flour either baked or deep fried in oil.
Main
Mixed Veg Curry
Mildy spicy tomato curd gravy with spices. Cottage cheese would add a special flavour to it.
Main
Biryani
Biryani is a fragrant and flavorful Indian rice dish cooked with aromatic spices, basmati rice, and marinated meat or vegetables.
Dessert
Mango Custard
Finely chopped pieces of mango with jaggery and thick coconut cream spiced with powdered cardamom
Main
Indian Breads
Naan, roti, and paratha, typically unleavened or leavened flatbreads that are a staples often used to scoop up curries and other dishes.
What's Included
Meeting and pickup
Nami's Kitchen is situated at the aforementioned location. We can meet at the security office by the entry gate of the block. I kindly request guests to contact me via telephone or message once the booking is confirmed.
What to expect
Together, we'll explore the flavours of Indian cuisine, from North Indian classics to South Indian favourites and regional Karnataka specialities. Learn to use aromatic spices, discover traditional cooking techniques, and prepare dishes such as flavourful curries, fresh vegetable sambar, or mavinakai chitranna (tangy raw mango rice).
The menu is tailored to your tastes and preferences, whether vegetarian or non-vegetarian. As we cook, I'll share the stories and traditions behind the dishes, along with practical tips you can recreate in your own kitchen.
More than a cooking class, this is an opportunity to experience authentic Indian home cooking, connect over food, and discover the warmth of Karnataka hospitality.
Come as a guest, cook alongside me, savour a home-cooked Indian meal, and leave with new skills, delicious memories, and a genuine taste of Indian home life. I look forward to welcoming you into my kitchen!
Namaste, and see you at my table!
Additional info
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Transportation options are wheelchair accessible
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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