Fun Pasta Making for Kids With a Local Chef in Austin

2 hours (approximately)
Offered in: English

Flour-covered hands, fresh pasta ribbons and bubbling tomato sauce make this one of Austin’s most charming family-friendly cooking experiences. In this hands-on class, Chef Erin transforms homemade pasta into a playful kitchen adventure where kids build confidence while learning real culinary techniques in a relaxed environment.

The class begins with mixing and kneading fresh pasta dough before learning how to roll and cut tagliatelle by hand. Then, kids will prepare a bright tomato basil marinara sauce using fresh tomatoes, garlic, olive oil and basil while discovering beginner-friendly kitchen skills along the way. After cooking, everyone will plate their homemade pasta and add optional garnishes like Parmesan and fresh basil before enjoying the meal together. All ingredients and professional cooking tools are included. Adults attend alongside children, creating a shared experience full of tasting, learning and unforgettable family memories.

Example Menu

Main

Homemade Tagliatelle Pasta

With flour, eggs, salt and olive oil

Main

Tomato Basil Marinara Sauce

With tomatoes, garlic, basil and olive oil

Main

Optional Garnishes

With Parmesan and fresh basil

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public venue.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point
Dish Society

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event

End point
This activity ends back at the meeting point.

What to expect

Turn pasta night into a hands-on family adventure in this fun-filled cooking class with Chef Erin in Austin. Hosted at a trendy local venue, this interactive experience invites young chefs and their grown-ups to mix, knead and roll fresh pasta dough completely from scratch. The class is designed to feel approachable, playful and rewarding for beginners, making it perfect for families looking for a memorable activity together.

Kids will learn how to combine flour, eggs, olive oil and salt into silky homemade pasta dough before rolling and cutting it into beautiful ribbons of tagliatelle. Next, Chef Erin will guide the class through creating a fresh tomato basil marinara sauce using tomatoes, garlic, basil and olive oil. Once the pasta is cooked, everyone will combine their handmade noodles with the sauce and finish the dish with Parmesan and fresh basil. All ingredients and cooking tools are included, and each child attends alongside an adult for a warm, collaborative cooking experience filled with laughter and homemade comfort food.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Dining Experiences
Cooking Classes
Restaurants
Food & Drink
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Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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