Milwaukee: Fun Pasta Making Class at a Local Brewery

listing image 1
Show all photos
2 hours (approximately)
Offered in: English

Your Italian dinner plans just got a hands-on upgrade. In a welcoming local brewery, you’ll roll up your sleeves and turn simple ingredients into fresh fettuccine from scratch, starting with flour, eggs and salt. You’ll learn how to work the dough, develop the right texture and shape it into tender ribbons ready for the pot.

While your pasta comes together, you’ll prepare a savory chicken marinara sauce with juicy chicken, tomatoes, garlic, onion, basil and Parmesan. Along the way, you’ll build practical skills you can actually use again, from handling fresh dough to creating a balanced homemade sauce. The atmosphere is relaxed, social and refreshingly low-pressure, making it easy to laugh, learn and enjoy every delicious step. Then comes the best part: digging into a warm, comforting bowl of pasta you created from the ground up.

Example Menu

Main

Handmade Fettuccine Pasta

With flour, eggs, olive oil and salt

Main

Chicken Marinara Sauce

With chicken, tomatoes, garlic, onion, basil and Parmesan

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Skip the boxed pasta and head to a lively Milwaukee brewery, where your next bowl of Italian comfort food starts with flour, eggs and salt. You’ll get hands-on from the start, learning how to mix, knead and shape fresh pasta dough before transforming it into silky ribbons of homemade fettuccine.

Then it’s time to build a rich chicken marinara sauce with chicken, tomatoes, garlic, onion, basil and Parmesan. You’ll practice practical pasta-making techniques, pick up useful kitchen tips and learn how to recreate the process at home without turning your kitchen into a flour-covered crime scene. Everything stays approachable, whether you’re a total beginner or already suspiciously proud of your pasta skills. Finish by sitting down to enjoy the comforting meal you made yourself. Store-bought pasta is officially on notice.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Cooking Classes
Likely to Sell Out
Food & Drink
Spring Break
New Product

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more
Likely to sell out
from per person
Was {{formatPrice(summaryFromPriceBeforeDiscount, currency, 2)}}
Book Now