Discover the vibrant flavors of Guatemalan cuisine while immersing yourself in authentic local traditions! Milton, our founder and chef, personally leads every class with pure love and passion for his heritage. First, explore Antigua's lively market together to sample exotic fruits and fresh produce—opportunities most travelers miss on their own.
Afterwards, step into our cozy family home and rooftop kitchen to cook 5 authentic recipes learned directly from Milton's grandmother (3 main courses and 2 sides), all with breathtaking views of active Fuego Volcano. To maintain a warm, intimate atmosphere, groups are kept small with a maximum of 10 participants. Enjoy a personalized, hands-on experience with vegetarian, vegan, and gluten-free options available!
No experience needed—at Foodietenango cooking is easy and fun for everyone, including kids! Whether you're a beginner or a foodie, we make sure you enjoy every single step.
Tostadas, Dobladas
Real local Snacks just for prepare your belly for the main plate.
National Plate, Pepián. Subanik, Jocón and others.
With us you will learn how to prepare authentic Guatemalan dishes, with the original recipes. Also you will learn to make your own corn Tortillas !!!
Rellenitos, Torrejas
There is always room for desert! you don´t wanna miss ours Guatemalan desserts
We Will meet you Infront of "Café Condesa" in the central park Private car pick up is possible for extra cost. Contact the supplier for more information.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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