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Offered languages
- English
If restaurant pasta prices have personally offended you lately, this cooking class with Chef Maricarmen is the solution. Hosted at a stylish local venue in Phoenix, this interactive experience teaches the art of fresh pasta-making paired with a colorful shrimp primavera sauce packed with fresh ingredients and bold flavor.
Start by crafting homemade pasta dough using flour, eggs and olive oil before learning how to roll and cut fresh pasta by hand. Chef Maricarmen keeps every technique approachable while sharing practical kitchen tips that instantly make cooking feel less intimidating. Next, prepare a bright primavera sauce with shrimp, mushrooms, red onions, bell peppers, tomato sauce and crushed red pepper for a little kick of heat. Once combined with the fresh pasta, the final dish becomes the kind of meal that makes people suspiciously ask, “Wait… you made this?” Expect plenty of tasting, laughter and useful skills you’ll actually want to recreate at home.
Example Menu
Main
Fresh Pasta
With flour, egg and olive oil
Main
Shrimp Primavera Sauce
With shrimp, mushroom, red onion, bell pepper, tomato sauce and crushed red pepper
What's Included
Meeting and pickup
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
What to expect
Chef Maricarmen will guide you step-by-step through mixing flour, eggs and olive oil into fresh pasta dough before teaching proper rolling and cutting techniques for silky homemade noodles. While the pasta rests, sharpen beginner-friendly knife skills as you chop red onions, bell peppers and mushrooms for a vibrant shrimp primavera sauce. Then, simmer everything together with tomato sauce, crushed red pepper and tender shrimp for a rich, flavorful finish that smells incredible from the first sauté. The class is approachable, social and designed for all skill levels, making it perfect for date nights, friend outings or anyone looking to level up pasta night beyond the boxed stuff.
Additional info
- Wheelchair accessible
- Service animals allowed
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
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Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
You can cancel up to 24 hours in advance of the experience for a full refund.
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