Fun Gnocchi Making Class With a Local Chef in Portland

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2 hours (approximately)
Offered in: English

If you've ever wondered what makes fresh gnocchi so irresistible, this cooking class has the answer. You'll learn how to make homemade potato gnocchi from scratch using approachable techniques that are easy to recreate in your own kitchen. Start by preparing a smooth potato dough, then practice rolling, cutting and shaping each gnocchi into soft, bite-sized pillows. As they cook, you'll discover how to recognize the perfect texture before finishing them with a delicious homemade sauce. You'll sharpen practical kitchen skills, from dough preparation and shaping to cooking and plating, without feeling rushed or overwhelmed. The atmosphere is relaxed, the process is satisfying and every bite is warm, tender and comforting. By the end, you'll have a fresh Italian classic on your plate and the confidence to skip the packaged version for good.

Example Menu

Main

Italian-Style Potato Gnocchi

With potatoes, flour, eggs and salt

Main

Foolproof Creamy Pesto Sauce

With basil, garlic, Parmigiano Reggiano and olive oil

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Trade your usual dinner plans for an evening of handmade Italian comfort. In this hands-on cooking class, you'll make potato gnocchi from scratch, transforming simple ingredients into soft, pillowy bites that are worlds apart from anything in the freezer aisle. You'll begin by preparing and mixing the dough, then learn how to roll, cut and shape each piece using classic techniques for the perfect texture. Next, you'll cook the gnocchi until tender before pairing it with a flavorful homemade sauce that brings everything together. Along the way, you'll build practical skills in dough-making, shaping and cooking fresh pasta with confidence. Every step is beginner-friendly, relaxed and surprisingly fun. Store-bought gnocchi is officially on notice, and you'll head home with a recipe you'll actually want to make again.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Dining Experiences
Cooking Classes
Likely to Sell Out
Restaurants
Dinner
Food & Drink

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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