Chef Sarah brings warmth, patience and step-by-step guidance to this sushi-making class set in a lively local brewery. With quality ingredients and a laid-back atmosphere, she makes learning how to craft sushi rolls approachable and fun for everyone, no experience needed. Whether you’re a local looking for a fresh night out or a traveler craving something creative, this hands-on class delivers bold flavors, new skills and plenty of good vibes. Come for the sushi, stay for the brews and the fun.
California Roll and Spicy Tuna Roll
Rice, sugar, sea salt, seasoned rice vinegar, nori, cucumber, avocado, crab, tuna with soy sauce, wasabi and pickled ginger
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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