Fun Chocolate Making Class With a Local Chef in the Bay Area

2 hours (approximately)
Offered in: English

Turn a viral dessert into a skill you can recreate anytime.

In this interactive class booked through Classpop!, Chef Rajeswari walks you step by step through making Dubai-style chocolate bars from scratch. Start by tempering chocolate, learning how temperature control creates a smooth, glossy finish and clean snap.

Then mix pistachio cream with crispy kataifi to build a filling that combines creamy and crunchy textures. Assemble and mold your bars with guidance from Chef Rajeswari, picking up practical tips on structure, flavor balance and presentation.

Set in a lively Bay Area venue, this experience is perfect for anyone looking to try something creative and delicious. Leave with your handcrafted chocolate bars and the confidence to make them again at home.

Example Menu

Main

Dubai Chocolate Bars

With chocolate, pistachio cream and kataifi

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase on-site at the bar of the venue.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Make the internet’s favorite chocolate trend from scratch in this Bay Area experience.

Booked through Classpop!, this hands-on cooking class with Chef Rajeswari teaches you how to craft Dubai-style chocolate bars with a professional finish. You’ll begin by learning a simple tempering technique that gives chocolate its signature shine and crisp snap.

Next, prepare the filling by combining pistachio cream with toasted kataifi, creating a rich yet airy texture that makes these bars stand out. Chef Rajeswari will guide you through layering, molding and assembling your chocolate so each bar looks polished and holds together perfectly.

Along the way, you’ll learn how to balance sweetness and texture so the final result feels indulgent without being heavy. Hosted at a trendy Bay Area venue, this beginner-friendly class includes all ingredients and your handmade chocolate bars to enjoy.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Dining Experiences
Cooking Classes
Chocolate Tours
Restaurants
Seasonal
Food & Drink

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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