Kushiro Riverside Premium Robatayaki Dining KUSHIRO Course

2 hours (approximately)

Savor fresh Kushiro seafood grilled over charcoal by a cozy riverside bonfire, with stunning sunset views.

Example Menu

Main

Charcoal-Grilled Overnight-Dried Fish

Specially selected overnight-dried fish from Kushiro Port, grilled over charcoal to bring out its rich flavor.

Main

Seasonal Seafood Platter from Eastern Hokkaido

A selection of seasonal seafood from Kushiro and Eastern Hokkaido, enjoyed in traditional Japanese robatayaki style.

What's Included

Meal included (drinks charged separately)

Meeting and pickup

Meeting point

Please speak to a staff member at the special event venue in front of Kushiro Century Castle Hotel.

End point
This activity ends back at the meeting point.

What to expect

Experience a unique winter dining adventure along the Kushiro River in Hokkaido!

Gather around a warm bonfire in a cozy riverside tent, overlooking the iconic Nusamai Bridge and Kushiro’s famous sunset, known as one of the world’s three most beautiful.

Enjoy the KUSHIRO Standard Course, a traditional Japanese robatayaki (charcoal-grilled dining) experience featuring Kushiro’s famous overnight-dried Atka mackerel, fresh locally sourced seafood, and regional specialties.

Grill fresh local ingredients over charcoal at your own table and discover the authentic flavors of Kushiro’s rich culinary heritage.

Available for lunch, sunset, or dinner, this approximately two-hour experience combines delicious local cuisine, beautiful winter scenery, and the warmth of a cozy bonfire.

Please note: Guests grill their own food. Drinks are not included and are charged separately.

Additional info

  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Suitable for all physical fitness levels
Supplied by TRAPOL

Tags

Dining Experiences
Lunch
Dinner
Food & Drink

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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