Welcome to Chania, a foodie's destination, the hub of Crete's land treasures. Join us in the tastiest farm-to-table tour of the city, while meandering through colorful alleys!
MORNING VERSION
From breakfast to lunch, you 'll be acquainted with the most delicious local delicacies.
Taste the most traditional local breakfast and witness phyllo making process. Continue sampling local cheese and Kalitsounia Cretan pies.
Experience the world-famous Mediterranean diet. Visit a local delicatessen and learn how to select top-quality Cretan olive oil, taste the exquisite thyme honey and unveil the secrets of pairing aromatic herbs & spices with food.
By now, you must need some energy—let's indulge in a sweet local delicacy.
Finish with a meze, mingling with the locals at a backstreet eatery tasting traditional Greek food.
AFTERNOON VERSION
The afternoon version remains the same, except for Bougatsa which is replaced by wine & charcuterie board.
* Tour can accommodate Vegans/ Vegetarians.
Your guide will be at the tree left of the Bougatsa of Chania shop.
We will pass by the market that is currently under renovation.
The city's Greek Orthodox Cathedral.
Explore the picturesque streets of the Old Town.
The only mosque built from scratch during the Ottoman Occupation.
Soak in the charming vistas.
We will admire the Venetian fortifications.
Pass by the Venetian Dockyards as your guide narrates the change of use throughout the years.
Admire the architectural blend of different religions in one of the oldest preserved churches of Chania.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience