Nagoya: Learn to Cook 5 Seasonal Japanese Dishes

5.0
(6 reviews)
Nagoya, Japan

2 hours (approximately)
Offered in: English

Discover the art of Japanese home cooking in a vibrant hands-on class led by Yuka, a passionate cooking specialist and licensed nutritionist with extensive culinary experience. This engaging session in downtown Nagoya invites you to prepare a seasonal washoku meal featuring five dishes, including miso soup and a rolled omelet, using high-quality ingredients unique to Aichi Prefecture. Enjoy a tasting of traditional dashi and seasonings, learn Japanese table manners, and savor your creations with matcha green tea. Yuka's expertise and cultural insights will enrich your culinary journey as you immerse yourself in the flavors of Japan.

Example Menu

Main

Deep Fried Chicken

Main

Rolled Omlet

Main

Tuna Mayo Onigiri

Main

Miso Soup

Dessert

Japanese mochi Desserts

Dessert

matcha

What's Included

Meals

Meeting and pickup

Meeting point
End point
This activity ends back at the meeting point.

What to expect

While Aichi Prefecture is best known as the home of Toyota and Ghibli Park, it is also a hidden gem for food lovers, with a rich culinary culture rooted in tradition and craftsmanship.

In this hands-on cooking experience, you’ll discover the flavors that make Aichi unique. Learn about local seasonings such as miso, soy sauce, and mirin, and taste traditional Japanese soup stock (dashi), the foundation of washoku, Japan’s UNESCO-recognized cuisine.

Then, roll up your sleeves and prepare a delicious washoku meal featuring miso soup, dashimaki tamago (Japanese rolled omelet), karaage chicken or seasonal fish, rice, and a traditional Japanese sweet (wagashi).

Using carefully selected local ingredients, you’ll gain practical cooking skills while learning about Japanese food culture. After cooking, enjoy your meal with freshly prepared matcha tea, connect with fellow participants, and capture memorable photos of your culinary adventure in Japan.
Let’s have fun cooking washoku together and experience the heart of Japanese food culture! ✨

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • We can also accommodate vegan, vegetarian, and gluten-free dietary requests by adjusting the menu accordingly.
Supplied by Chie's Kitchen

Tags

Cooking Classes
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 6 6 reviews
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