Onigiri Cooking Class in Tokyo Master Japan Rice Balls

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2 hours (approximately)
Offered in: English

Immerse yourself in Japan’s culinary heritage with a hands on Onigiri cooking class in Tokyo!
This 2 hour experience offers a unique glimpse into the art of crafting rice balls, starting with a warm welcome from a local family.

Learn the secrets behind the perfect Onigiri from a local Japanese, who will demonstrate professional techniques and guide you in customizing your rice balls with an array of delicious fillings.

Enjoy your creations with homemade miso soup and a traditional rolled omelet, all served on beautiful artisan tableware.
This 100% gluten-free environment ensures everyone can join in the fun without worry!

Example Menu

Main

Onigiri

Make your own Onigiri with the filling of your choice :)

What's Included

Use of beautiful artisan tableware
Japanese rice and all ingredients/fillings
Japanese brown tea(Hojicha)
Fun photo session to capture your memories
Traditional Japanese bandana to take home as a souvenir!

Meeting and pickup

Meeting point

Restaruant Name: Oh Nana! Tip: Look for the White banners with a green circle logo. Theres also a neon sign saying "GF" for gluten free Please arrive 5–10 minutes before your scheduled start time. See you soon! :)

End point
This activity ends back at the meeting point.

What to expect

Your experience starts with a warm welcome from this friendly local family. After putting on a traditional Japanese bandana (which you get to keep as a souvenir!), you will discover the history behind Japan's ultimate soul food. Learn how Onigiri serves as a daily snack, an essential part of bento box culture, and a way to feel love from mother to kids. We will also share fascinating insights into premium rice, Japan's unique fermentation culture, and the beautiful traditional tableware handcrafted by local Japanese artisans that you will use during the class.

Next, watch a live demonstration from a real Japanese mom to learn the professional techniques of handling the hot rice and shaping it perfectly with care. Then, it’s your turn to get creative! What is your favorite Onigiri? Today, you can make your own version using a wide variety of ingredients. We will guide you through everything from the absolute basics to premium fillings, including classic savory salmon, smoky bonito flakes (Katsuobushi), and rich, flavorful traditional Miso.

Finally, time to enjoy your handmade masterpieces!

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
Supplied by Sunrise Adventure

Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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