Discover Kyoto’s unique food culture on a small-group tour with a local guide. Enjoy yuba, traditional obanzai, and a variety of Japanese izakaya dishes at carefully selected restaurants while learning the stories and traditions behind each dish.
・Taste yuba and tofu, essential flavors of Kyoto’s traditional food culture
・Discover obanzai, Kyoto’s traditional home-style cuisine
・Enjoy a casual Japanese izakaya experience with a beer or other drink
・Visit 3 carefully selected restaurants, each offering a different taste of Japanese food culture
・Step away from the typical tourist spots and discover a more local side of Kyoto
Please meet your guide out side the entrance of Starbucks Coffee - Kyoto Karasuma-Rokkaku.
Meet your guide in front of Starbucks Coffee KyotoKarasuma-Rokkaku. We’ll start with a brief introduction and an overview of the tour before beginning our food experience.
Discover the delicate flavors of tofu and yuba, two essential parts of Kyoto’s food culture.
Yakiyori - Grilled Skewers Enjoy freshly grilled yakitori paired with a cold Japanese beer — a classic combination loved across Japan. Taste different chicken skewers while learning about Japan’s casual dining culture.
Obanzai - Kyoto's Home-Style Cuisine Enjoy a selection of obanzai, Kyoto’s traditional home-style dishes made with seasonal vegetables and simple local ingredients. Discover how seasonality, simplicity, and making the most of each ingredient have shaped Kyoto’s everyday food culture.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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