This class goes beyond shaping techniques, starting with the fundamentals of selecting the right rice. You'll learn how to choose, rinse, and cook the perfect rice, which is the foundation of delicious onigiri. Creating the perfect onigiri requires precise pressure to bind the rice without crushing it, a delicate process that is key to mastering the craft. You'll also delve into the art of making miso soup, beginning with preparing dashi from scratch. Finally, you'll beautifully pack your onigiri and miso soup into a bento box, creating a satisfying meal. With a small class size (up to 8 participants), you'll experience every step hands-on.
Onigiri bento(3 types of rice balls and Tamagoyaki)
Making perfect onigiri takes practice! Learn the secrets to shaping fluffy rice balls without crushing them. Master the techniques in this workshop.
The studio on the first floor of the condominium is glass-walled. There is a flag displaying "Sorisso" in front of the store.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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