Arashiyama Vegan Ramen & Sushi & Matcha, One Group (Max 4)

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2 hours 30 minutes (approximately)
Offered in: Japanese and 1 more

Your group only — no strangers, no shared sessions.

This is our home in Arashiyama, Kyoto. When you are here, it is yours for the day. We cook together, eat together, and talk — about food, about Japan, about whatever comes up.

In one afternoon, you will make vegan soy sauce ramen broth from scratch, roll maki sushi with our homemade tofu and Hatcho miso filling, assemble temaki by hand, and finish with hand-whisked matcha and warabi mochi.

Your hosts are Satoru, a professional chef with over 30 years of experience, and Akiko, a fluent English speaker. Every ingredient is explained. 100% plant-based and dashi-free. You will always know exactly what is in your food.

One group. Maximum 4 guests. Every time.

Example Menu

Main

Shoyu Ramen (Soy Sauce Broth Ramen)

Main

Vegan Maki Sushi

Main

Vegan Temaki Sushi

Dessert

Matcha (Premium Green Tea)

Dessert

Warabi Mochi (Traditional Japanese Jelly Sweet)

What's Included

Water and tea will be provided free of charge.
You can make and eat lunch menu with us.
English-speaking instructors
Aprons and towels are available free of charge.
Cooking Recipes
You can make and eat dinner menu with us.

Meeting and pickup

Meeting point
Arashiyama Station

The nearest station to our home is Hankyu Arashiyama Station on the Hankyu Railway's.We will be waiting for you in front of the station. [notice] Please be careful not to get the meeting station wrong. Our meeting station is [Hankyu Arashiyama Station].

End point
This activity ends back at the meeting point.

What to expect

Vegan Shoyu Ramen (Soy Sauce Ramen)
Rich vegan soy sauce broth built from scratch — kombu, shiitake, and slow-simmered vegetables. Deep umami, no animal ingredients, no shortcuts. Even guests who eat meat tell us it is the best ramen they have had in Japan.

Vegan Maki Sushi with Tofu & Hatcho Miso
Our homemade tofu and Hatcho miso filling — savory, rich, and entirely plant-based — rolled with fresh crunchy vegetables. A satisfying twist on classic maki.

Vegan Temaki Sushi (Hand-Rolled Sushi)
Roll your own cone-shaped sushi with nori, seasoned rice, and colorful seasonal vegetables. The most relaxed and social style of sushi — you fill, roll, and eat as you go.

Matcha (Premium Green Tea)
Hand-whisked matcha prepared in the traditional style. Vibrant, earthy, and quietly satisfying.

Warabi Mochi
A naturally vegan Japanese sweet. Chilled and chewy, dusted with fragrant kinako (roasted soybean flour).

Additional info

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health
  • We have a dog and would like to have a dog in our home. Not recommended for those with animal allergies.
Supplied by Kyoto green cuisine
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Tags

Cooking Classes
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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