Sydney Fish Market: Sydney Seafood School- Cooking Classes

5.0
(1 reviews)
Sydney, Australia

2 hours (approximately)
Offered in: English

Get ready to dive into the bold and exciting flavours of Australia’s native ingredients! In this hands-on experience, you'll discover how to cook with unique produce like finger lime, lemon myrtle, warrigal greens, and pepperberry. These vibrant, local ingredients will be paired perfectly with Australia’s world-class seafood to create unforgettable dishes.

Whether you're a curious foodie or a seasoned cook, this is a delicious journey into the heart of native Australian cuisine you won’t want to miss!

What's Included

Time to enjoy the creations in the school’s dining room, with a glass of wine.
The freshest Australian seafood direct from Sydney Fish Market.
Take-home recipe booklet and Sydney Seafood School apron.
Expert demonstration including advice on choosing, buying and storing seafood.
Fully-equipped shared cooking kitchen, to prepare the dishes, staff available to assist & advise.

Meeting and pickup

Meeting point

Sydney Seafood School, Mezzanine level, Sydney Fish Market, 1 Bridge Road, Glebe.

End point
This activity ends back at the meeting point.

What to expect

Welcome to Australia’s leading cooking school. From hands-on classes and engaging tastings to school holiday workshops and private events, Sydney Seafood School is ready to take your kitchen skills to the next level.

Our facilities feature a tiered auditorium, fully equipped cooking benches, a spacious dining room, dedicated event space, and a team of experienced staff eager to share their seafoodie wisdom.

Additional info

  • Wheelchair accessible
  • Public transportation options are available nearby
  • All areas and surfaces are wheelchair accessible
Supplied by Sydney Fish Market

Tags

Cooking Classes
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 1 1 review
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