Mediterranean Seafood Class in Los Angeles (3-Course Meal)

3 hours (approximately)
Offered in: English

Your Sardinian seafood menu, your way – this hands-on cooking class in Los Angeles, hosted through Cozymeal, which connects you with top-rated local chefs, lets you choose your dish at every course while mastering authentic Mediterranean seafood technique.

The menu you will prepare includes:
- Appetizer (your choice): grilled shrimp skewers with lemon and parsley or smoked salmon and goat cheese crostini
- Main Course (your choice): grilled sea bass with sun-dried tomatoes, roasted sea bream with lemon and parsley or salmon filet with bottarga – all served with grilled vegetables
- Dessert (your choice): dark chocolate mousse with raspberry sauce or classic panna cotta

From grilling fresh seafood to building classic Mediterranean flavors and plating a refined dessert, this class is a full tour of Sardinian coastal cooking. Guests are welcome to bring wine or beer to enjoy during the class.

Example Menu

Starter

Grilled Shrimp Skewers or Smoked Salmon Crostini

Choose between grilled shrimp skewers with lemon and parsley or crostini topped with smoked salmon and creamy goat cheese.

Main

Fish With Grilled Vegetables (Choose One)

grilled sea bass with sun-dried tomatoes and lemon zest, roasted sea bream with lemon and parsley, or salmon filet with elegant bottarga.

Dessert

Chocolate Mousse or Panna Cotta (Choose One)

Choose a silky dark chocolate mousse with raspberry sauce or a delicate classic panna cotta.

What's Included

Take-home recipes for all dishes and preparations.
Enjoy the 3-course Sardinian meal you prepare.
All fresh seafood, ingredients and kitchen equipment provided.

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue.

End point
This activity ends back at the meeting point.

What to expect

Explore classic Sardinian seafood cuisine in this hands-on cooking class in Los Angeles. Hosted through Cozymeal, which connects you with top-rated local chefs, this three-course experience lets you personalize every course – choosing your own appetizer, fish entrée and dessert from a thoughtful selection of traditional Mediterranean seafood specialties.

The menu you will prepare includes:
- Appetizer (your choice): grilled shrimp skewers with lemon and parsley or smoked salmon and goat cheese crostini
- Main Course (your choice): grilled sea bass with sun-dried tomatoes, roasted sea bream with lemon and parsley or salmon filet with bottarga – all served with grilled vegetables
- Dessert (your choice): dark chocolate mousse with raspberry sauce or classic panna cotta

From grilling fresh seafood to building classic Mediterranean flavors and plating a refined dessert, this class is a full tour of Sardinian coastal cooking. Guests are welcome to bring wine or beer to enjoy during the class.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Cozymeal Cooking Classes

Tags

Cooking Classes
Small Group
Food & Drink

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more
from per person
Was {{formatPrice(summaryFromPriceBeforeDiscount, currency, 2)}}