Your Sardinian seafood menu, your way – this hands-on cooking class in Los Angeles, hosted through Cozymeal, which connects you with top-rated local chefs, lets you choose your dish at every course while mastering authentic Mediterranean seafood technique.
The menu you will prepare includes:
- Appetizer (your choice): grilled shrimp skewers with lemon and parsley or smoked salmon and goat cheese crostini
- Main Course (your choice): grilled sea bass with sun-dried tomatoes, roasted sea bream with lemon and parsley or salmon filet with bottarga – all served with grilled vegetables
- Dessert (your choice): dark chocolate mousse with raspberry sauce or classic panna cotta
From grilling fresh seafood to building classic Mediterranean flavors and plating a refined dessert, this class is a full tour of Sardinian coastal cooking. Guests are welcome to bring wine or beer to enjoy during the class.
Grilled Shrimp Skewers or Smoked Salmon Crostini
Choose between grilled shrimp skewers with lemon and parsley or crostini topped with smoked salmon and creamy goat cheese.
Fish With Grilled Vegetables (Choose One)
grilled sea bass with sun-dried tomatoes and lemon zest, roasted sea bream with lemon and parsley, or salmon filet with elegant bottarga.
Chocolate Mousse or Panna Cotta (Choose One)
Choose a silky dark chocolate mousse with raspberry sauce or a delicate classic panna cotta.
The chef will be waiting for you inside the venue.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience