Discover the vibrant world of Southeast Asian cuisine in this small-group 4-course cooking class hosted through Cozymeal in Dubai. Perfect for travelers and food lovers, this interactive class highlights iconic street food dishes from across the region.
During the class, you’ll create:
- First course: lemongrass shrimp skewers paired with sweet chili sauce
- Second course: Vietnamese-style vegetable wraps with tofu, rice paper and peanut dressing
- Third course: chicken pad Thai made with traditional techniques and bold flavors
- Dessert: Malaysian-inspired coconut and sago pudding with jaggery syrup
From assembling fresh wraps to mastering stir-fry techniques and preparing a creamy dessert, this experience offers a memorable way to explore Southeast Asian flavors while learning practical cooking skills.
Lemongrass Shrimp Skewers
With sweet chili sauce
Summer Vegetable Wraps
With rice paper, tofu, bok choy and peanut dressing
Chicken Pad Thai
Coconut and Sago Pudding
With jaggery syrup and granola
The chef will be waiting for you inside the venue.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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