Make Lasagna Bolognese and Tiramisù in Bologna 4 Course Meal

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3 hours (approximately)
Offered in: English

Master the art of lasagna alla Bolognese in this hands-on cooking class in Bologna. From rolling fresh pasta to building a rich ragù and a silky Béchamel, this intimate three-hour class delivers the warmth and depth of the Emilia-Romagna table.

During the class, you'll create:
- aperitivo with tigelle, mortadella, olives, Parmigiano Reggiano and balsamic vinegar
- lasagna alla Bolognese with handmade pasta sheets, ragù, Béchamel and Parmigiano Reggiano
- classic tiramisù with mascarpone, espresso-soaked ladyfingers and cocoa

Pignoletto wine and unlimited water and coffee included. An intimate, hands-on celebration of Bologna's most beloved comfort food, limited to 8 guests.

Example Menu

Starter

Local Aperitivo

With tigelle, mortadella, olives, Parmigiano Reggiano and balsamic vinegar

Main

Lasagna Bolognese

With flour, eggs, milk, butter, meat sauce, Parmigiano Reggiano and béchamel

Dessert

Tiramisù

With eggs, sugar, mascarpone, ladyfingers and cocoa powder

Dessert

Unlimited Water, Coffee and Wine

Pignoletto included

What's Included

intimate class limited to 8 guests in the heart of Bologna
full 4-course menu: aperitivo, lasagna alla Bolognese and classic tiramisù
Pignoletto wine and unlimited water and coffee included throughout

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue.

End point
This activity ends back at the meeting point.

What to expect

Experience the joy of making authentic lasagna alla Bolognese in this warm, hands-on cooking class in the heart of Bologna. This three-hour class teaches you to roll fresh pasta sheets from scratch, prepare a rich ragù and a silky Béchamel and layer them into the iconic dish of Emilia-Romagna – while soaking up the culinary stories of this legendary food city.

The menu you will prepare includes:
- aperitivo: tigelle, mortadella, olives, Parmigiano Reggiano and balsamic vinegar with Pignoletto wine
- first course: lasagna alla Bolognese – handmade pasta sheets layered with rich ragù, creamy Béchamel and Parmigiano Reggiano
- dessert: classic tiramisù with mascarpone, espresso-soaked ladyfingers and cocoa

Pignoletto wine and unlimited water and coffee are included throughout. Limited to just 8 guests, this is a cherished and deeply satisfying taste of Emilia-Romagna's most iconic comfort food.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Cozymeal Cooking Classes

Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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