Join us for a 3.5-hour cultural and culinary experience. Our family’s Venetian 15th-century castle-estate just outside Chania. Walk among our olive, avocado, citrus, and other trees, take part in an olive oil tasting and learn how to make kalitsounia — the beloved Cretan cheese pies — just like we do at home.
We — Eleanna, Anna, and Eleni — will be your hosts. With its beautifully preserved 15th-century Venetian castle, is more than just a place — it’s part of our story, our everyday life.
This isn’t a commercial tour. You’re being welcomed into our land, our kitchen, our traditions. We’ll walk together through the groves, taste the olive oil we make ourselves, and cook side by side. Each of us shares a piece of our family’s recipes, memories, and love for Crete.
You won’t just watch — you’ll participate, laugh, cook, taste, and connect with the way of life we truly live every day. We don’t stage Cretan culture — we live it.
kalitsouni
Kalitsouni is a traditional pastry. It’s a small pie,made with a thin dough and filled with either local cheese or with greens.We will bake both
We meet all of our guest at the entrance of the estate.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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