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Cooking class in Lima with local market visit. Learn how to prepare ceviche, causa, pisco sour and loin sauté with a local chef and enjoy an authentic Peruvian gastronomic experience.
Example Menu
Starter
Limeño Cause
Classic Peruvian yellow potato, lime and chili dish, filled with chicken or tuna and avocado. Fresh and traditional.
Starter
Ceviche
Fresh fish marinated in lime juice with chili, onion and coriander. Peru's iconic dish, bright and refreshing
Main
Salted Loin
Stir-fried beef with onions, tomatoes, I'm willow and fries. A classic Peruvian-Chinese fusion dish, bold and savory
Starter
Pisco Sour
Peru's iconic cocktail made with pisco, lime juice, sugar and egg white. Smooth, citrusy and perfectly balanced
What's Included
Meeting and pickup
We will meet at the Obelisk located in the Center of Tupac Amaru Square in Magdalena del Mar, Lima - Peru
What to expect
Additional info
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Chef Instructor in Spanish and English.
- Tell if you have any food allergies and change the inputs
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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