Kitchen with a certified chef at Le Cordon Bleu : local market, tuk tuk, ceviche, causa, sautéed loin and pisco sour. Closure with live Peruvian party. Small group, max. 8 people
Pisco Sour
The emblematic cocktail of Peru, made with pisco, lemon, sugar and egg white. Soft, citrus and perfectly balanced.
Ceviche
Fresh fish marinated in lemon juice with limo pepper, onion and coriander. An emblematic dish of Peru, vibrant and refreshing.
Limeño Cause
Classic Peruvian dish of yellow potato, lemon and chili, with fish pieces in olive sauce. Fresh and traditional.
Salted Loin
Sautéed beef with onion, tomato, soy sauce and chips. A classic Peruvian-Chinese fusion dish, intense and tasty.
We will meet in the Obelisk that is at the center of Tupac Amaru Square in Magdalena. You will recognize the chef with a beige polo shirt that says Taste Peru. If you have any questions, write to us at whatsapp + 51944567998
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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