This authentic pizza-making class stands out for its truly hands-on approach and professional guidance from an experienced local pizzaiolo.
Unlike standard classes, you will learn not only how to prepare pizza, but also the key techniques behind dough fermentation, flour selection, and traditional Italian methods.
You will create your own dough from scratch using professional tools, while discovering the secrets that make Italian pizza unique.
Since proper dough requires time to rise, you will also enjoy a freshly baked pizza prepared by the chef using matured dough, allowing you to taste the true final result.
The experience takes place in a relaxed and welcoming setting, includes a drink, and ends with a certificate of participation.
Perfect for food lovers looking for an authentic, immersive, and high-quality culinary experience in Lecce.
Authentic Italian Pizza
Freshly prepared pizza made from scratch during the class using traditional techniques and high-quality ingredients, then baked and enjoyed together.
Please meet directly at the pizzeria where the experience takes place. We recommend arriving 5–10 minutes before the scheduled start time. Kindly show your booking confirmation (mobile or printed) upon arrival. Our team will welcome you and guide you through your experience.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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