• From Mortar to Plate: You don't just watch a chef or taste your creation on bread. You will transform your handmade pesto into a full, satisfying artisan gnocchi lunch.
• 100% Traditional Method: No modern blenders allowed. You will step into a traditional Ligurian kitchen and master the authentic technique using a classic marble mortar and wooden pestle.
• Sensory Ingredient Discovery: Learn the foundation of Genoese culinary tradition by touching, smelling, and selecting premium local basil, pine nuts, garlic, Parmigiano, and extra virgin olive oil.
• True Italian Home Atmosphere: The class wraps up with a warm, relaxed, family-style gathering. Sit down at the table to share your fresh pasta with fellow travelers, local wine, and authentic stories.
Gnocchi al pesto
We look forward to seeing you at the location in the heart of Monterosso, on Via XX Settembre nr 27, parallel to Via Roma.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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