Fettuccine Cooking Class by the Sea in Rome

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1 hour 30 minutes (approximately)
Offered in: English and 1 more

Immerse yourself in the heart of Italian culinary tradition at the Porto Turistico di Roma. Under the guidance of Chef Marina, a passionate cook since childhood, this hands-on class teaches you the art of crafting fresh fettuccine from scratch, complemented by a vibrant tomato and basil sauce made with seasonal ingredients. Enjoy a warm Italian welcome with a tasting of artisanal bruschetta and Prosecco before savoring your delicious creation with wine, all while overlooking the serene seafront just minutes from Ostia Antica.

Example Menu

Main

Fetuccine al Pomodoro

Dessert

Biscotti Artigianali

What's Included

Soda/Pop
Bottled water
Alcoholic Beverages
Lunch

Meeting and pickup

Meeting point

Location number 879 inside the Ostia Lido Tourist Port From the Lido Centro Metromare station, take bus number 05 towards Idroscalo/Bastimenti and get off at the Idroscalo/Piroghe stop

End point
This activity ends back at the meeting point.

What to expect

Step into the kitchen and learn the tradition of fresh Italian pasta. In this hands-on class, you will learn how to mix and roll out the dough to create perfect handmade fettuccine. You’ll also prepare a vibrant, aromatic tomato and basil sauce using fresh, seasonal ingredients. Finally, sit down to enjoy your delicious creation with a glass of wine.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
Supplied by Mima's Kitchen Lab

Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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