Cavatelli and Mortar Pesto Masterclass

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2 hours (approximately)
Offered in: English

Imagine cooking with the sea breeze on your face and the sound of waves in the background.
The cooking class takes place in a stunning location directly overlooking the tourist marina, in small groups (max 10 people)
Together, we will rediscover the slow rhythms of Italian tradition: you will learn the art of shaping handmade semolina 'cavatelli' pasta one by one, and crush fresh basil in a traditional marble mortar.
All while sipping a chilled glass of local wine in front of the sea, before enjoying the most scenic lunch of your holiday!

Example Menu

Starter

Bruschetta with 100% italian extra virgin olive oil

Main

Cavatelli al pesto

Dessert

Home made fresh baked artisanal buscuits

What's Included

Soda/Pop
Bottled water
Alcoholic Beverages
Lunch

Meeting and pickup

Meeting point

Enter the marina and look for berth number 879.

End point
This activity ends back at the meeting point.

What to expect

Come join us for a lively, hands-on cooking class where you'll get to roll up your sleeves and learn how to make delicious cavatelli pasta from scratch. We'll also show you how to whip up a classic mortar pesto, just like they do in Italy. This class is perfect for families who enjoy spending time together in the kitchen and want to pick up some new skills while having a great time. No experience needed - just bring your enthusiasm and get ready for a fun, tasty adventure!

Additional info

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
Supplied by Mima's Kitchen Lab

Tags

Cooking Classes
Seasonal
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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