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Offered languages
- English
- Spanish
This experience combines two of the great symbols of Mendoza and Argentina: wine and roast. It is not just a tasting or lunch, but a participatory experience where travelers are part of the local tradition.
After pick-up from the hotel, participants visit a boutique winery in Mendoza to enjoy a guided wine tasting. Then the fire ritual begins, where they will learn about cooking with firewood, Argentine cuts of meat and traditional roasting techniques.
The experience includes a practical class in traditional empanadas, a regional mince accompanied by Argentine mate or vermouth and active participation in the preparation of the roast.
The day ends with a lunch between vineyards accompanied by selected wines, water and non-alcoholic drinks. Small groups and direct contact with local hosts make this activity an authentic way to discover Mendoza.
Example Menu
Starter
Regional Picada and Traditional Argentine Empanadas
Table cheeses, cold cuts, artisan breads and regional products. Empanadas prepared by the participants during the gastronomic workshop.
Main
Argentinian Firewood Roast
Simmered vacuum accompanied by fresh seasonal salads. Selected wines from the host winery during lunch.
Dessert
Regional Dessert
Station dessert or local specialty depending on availability.
What's Included
Meeting and pickup
We offer pick-up and drop-off from hotels, apartments and accommodation located within the greater Mendoza area, including Mendoza City, Chacras de Coria, Luján de Cuyo and Maipú. If your accommodation is outside these areas, we can coordinate a meeting point or apply an additional charge depending on the distance. Final pick-up details will be confirmed before the experience.
What to expect
The experience begins with a guided wine tasting at a boutique winery in Mendoza. Then you will participate in an authentic Argentine roast masterclass where you will learn about the ritual of fire, the use of firewood, cuts of meat and traditional cooking techniques.
While the roast is cooking, you will enjoy a regional mince accompanied by Argentine mate or vermouth and will participate in a practical workshop of making traditional empanadas.
The experience culminates with a lunch between vineyards accompanied by selected wines, non-alcoholic beverages and Mendoza’s characteristic hospitality.
Additional info
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Infants are required to sit on an adult’s lap
- It is not recommended for travelers with severe mobility problems.
- Travelers should be able to get on and off vehicles without assistance.
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
You can cancel up to 24 hours in advance of the experience for a full refund.
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