Discover the culinary treasures of Providence’s Fox Point neighborhood on a delightful food and history tour. This engaging experience takes you through vibrant streets where you'll savor up to seven global delicacies—from a Palestinian pistachio croissant to authentic Japanese sushi and spicy regional Chinese dishes. Led by an expert guide, learn about the rich immigrant history that shapes this unique neighborhood while enjoying delicious bites that reflect its diversity. Perfect for food enthusiasts and history buffs alike, this tour promises an enriching experience for locals and visitors.
- Duration: 3 to 3.5 hours, covering approximately 1.3 miles
- Sample dishes from hidden gems and immigrant-owned eateries
- Includes all food and tips for each restaurant
- Vegetarian and gluten-free options available on request
- Does not include gratuity for your Tour Guide
Groups will meet on the sidewalk in 195 District Park between the Guild PVD and Memorial Walking Bridge. Parking available on Dyer St, S Water St, or S Main St.
Taste an artisanal pistachio croissant
Sample a unique temaki hand-roll in a traditional Japanese-style tatami dining space
Savour the spicy flavors of Uyghur-style cuisine with Jahunger's iconic beef noodles and lamb kavap. (Note: this experience is only available Saturdays and Sundays)
As a sweet treat, taste some of the finest Syrian baklava available in the U.S., made by a lifelong pastry chef.
Finish at a Portuguese-Guatemalan fusion tapas restaurant where you'll sample 3 traditionally inspired modern dishes.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience