Discover the essence of Cretan winemaking at Alagni-Peza, one of the island's oldest family wineries. Guided by a certified Sommelier, explore the vineyard's regenerative practices and learn about the rare indigenous grape varieties that are being preserved for future generations. Following the vineyard tour, indulge in a four-course food-and-wine pairing that highlights traditional Cretan dishes, allowing the flavors of wine and food to harmonize beautifully. This immersive experience not only celebrates winemaking but also emphasizes the importance of sustainability and heritage in every sip.
We meet and greet all visitors at the arrival hall of the Winery. Your Guide will be waiting for you.
A certified Sommelier walks you through the rows ,the philosophy — and through the rare indigenous varieties this winery has worked to keep alive. Some of these grapes nearly disappeared from Crete a generation ago. They’re here because someone decided they were worth saving. The tasting that follows is built as a four-course food-and-wine pairing — indigenous varieties in conversation with dishes drawn from Cretan tradition, where the wine and the food finish each other’s sentences and the afternoon stops moving.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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