Cheese making workshop in Munich

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2 hours (approximately)
Offered in: German

In a two-hour workshop in the heart of Munich, the craft of cheese making comes alive. Team up in a cauldron to create your own cheese from fresh milk. Under the guidance of experienced cheese professionals, you will gain valuable insights into the art of cheese production while tasting small samples to illustrate various manufacturing processes. In the end, you will take home your freshly made cheese, ideal for enjoying pure or creative dishes.

What's Included

Use of tools and material for cheese production

Meeting and pickup

Meeting point

Hofmann Street 7B Studio 1 The Werk3Studio is located at Hofmannstraße 7b in Munich (not in the Werksviertel) and is directly accessible from Hofmannstraße. Designated parking spaces are available on site, which are clearly marked. The studio itself is on the 1st floor. Stock.

End point
This activity ends back at the meeting point.

What to expect

In about two hours, under expert guidance, you will make your own cheese as a team of two in a cauldron, with fresh milk and everything else. In addition, you can purchase selected cheeses and take your cheese home fresh.
Make your own cheese in a team of two
Expert guidance from experienced cheese pros
Over 50 years of cheese craftsmanship from the Tölzer Kasladen

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
Supplied by Tölzer Kasladen GmbH

Tags

Cooking Classes
Seasonal
Small Group
Food & Drink

Cancellation Policy

All sales are final. No refund is available for cancellations.

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