You will be visiting a beautiful hidden urban garden where you will learn about how the vegetables and edible flowers are grown there, then you will harvest the ingredients to use in the cooking class.
The cooking class will be teached by a professional cook fluent in english and spanish and it will take place at Naan (restaurant), you will have the entire space for yourselves and be provided all the necessary utensils and extra ingredients needed.
You will cook 3 recipes, one for an appetizer or soup, one main dish and one dessert. Vegans and food allergies that are disclosed at the moment of booking can be accommodated.
At the end of the class you will sit down and enjoy the delicious dishes that you prepared.
Because of the logistics involved, this experience is only available certain Sundays of each month. If you have a big group that it is interested in this experience in another day of the week, please get in touch with us and we will try to make it happen!
An appetizer or a soup
Depending of what is available for harvest, the chef will pre select a recipe for the class. Text us a week in advace to know what will be cooking.
A main dish
Depending of what is available for harvest, the chef will pre select a recipe for the class. Text us a week in advace to know what will be cooking.
A dessert
Depending of what is available for harvest, the chef will pre select a recipe for the class. Text us a week in advace to know what will be cooking.
Naan is a restaurant located inside the park Jardín Mascarones, located just a few meters from San Cosme metro station
All sales are final. No refund is available for cancellations.
This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.
You will not receive a refund if you cancel.
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