In this experience, you'll explore the origins of coffee, from the green bean to your cup, and learn how coffee became a huge part of Greek modern life. You'll start with green, unroasted beans, barely recognisable as coffee. You'll follow the roasting, watch the colour shift and the workshop fill with the kind of smell that makes people stop talking for a second. The beans are then ground by hand and brewed slowly in a briki, buried in hot sand — the way it's been done in Greek homes for generations.
Center of Kassandreia
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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