Seafood Paella Masterclass with drinks near the Sun.

2 hours (approximately)
Offered in: Portuguese and 3 more

Discover the art of preparing an authentic Seafood Paella in the heart of Madrid, a step from Puerta del Sol. This practical and fun workshop guides you, step by step, in creating this iconic Spanish dish. Under the guidance of an expert chef, you will learn from the selection of ingredients to the techniques to achieve the perfect socarrat. While you wait for the paella to cook, relax with a fresh Sangria and Spanish tapas. Ideal for all levels, this course not only teaches you how to cook, but also gives you practical tips for enjoying paella at home.

Example Menu

Starter

Potato chips Cartagenero style

Starter

Gazpacha Olives

Main

Seafood Paella

Paella in its point of socarrat, Valencian style, includes mussels, clams, squid, prawns.

What's Included

Soda/Pop
Bottled water
Recipes
Lunch
Dinner
Tips
Wine is not included, but if Sangria is included

Meeting and pickup

Meeting point

Walking from La Puerta del Sol it takes 2 minutes, the address is Carretas street 14 7b1 postcode 28012, when you get to the address go up to the floor 7 door B1. The location is inside a brown building, the entrance to the building is accessed by a green door.

End point
This activity ends back at the meeting point.

What to expect

What will you learn?
To prepare an authentic Seafood Paella from scratch.
Techniques to get rice just right.
How to get the authentic socarrat.
His chef's secrets and tricks for preparing a perfect paella.
How to select and prepare the ingredients.
Practical tips to repeat the experience at home.

Additional info

  • Public transportation options are available nearby
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health
Supplied by Paella Lab

Tags

Cooking Classes
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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